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	Comments on: Gerald James Brandon wins the Up and Comer Award	</title>
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		By: Indigenous Tourism Ontario Newsletter - November 9, 2021 &#8212; Indigenous Tourism Ontario		</title>
		<link>https://www.powwowpitch.org/gerry-brandon-wins-the-up-and-comer-award/#comment-26</link>

		<dc:creator><![CDATA[Indigenous Tourism Ontario Newsletter - November 9, 2021 &#8212; Indigenous Tourism Ontario]]></dc:creator>
		<pubDate>Thu, 18 Nov 2021 22:37:57 +0000</pubDate>
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					<description><![CDATA[[&#8230;] 2021 Indigenous Entrepreneurship Awards Gerald James Brandon from Dokis First Nation has been announced as the winner of the Up and Comer Award at the inaugural&#160;Indigenous Entrepreneurship Awards, which celebrate excellence and outstanding achievement and impact in Indigenous entrepreneurship.&#160;A 60’s scoop survivor, Gerald James Brandon, is an example of achievement through resilience and struggle.&#160;  In his teenage years, Gerry experienced homelessness, addiction and spent time in jail. Yet, he persevered to attain degrees in business, planning, culinary arts and teaching; mentoring young people and at-risk youth throughout his life and later opening&#160;the highly sought after&#160;L’Autochtone Taverne Americaine, an upmarket urban Bar &#038; Grill.&#160;  “The best part of the journey is the people,” said&#160;Gerry Brandon. “I am proud when I see our team buying their first homes, growing their families, growing as individuals and contributing to their community. This Award is for my spouse, co-workers, and staff in recognition and gratitude for their efforts, patience during the pandemic, for their commitment to the community.” Read more about Gerry and L&#8217;Autochtone Taverne Americaine&#160;here. [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 2021 Indigenous Entrepreneurship Awards Gerald James Brandon from Dokis First Nation has been announced as the winner of the Up and Comer Award at the inaugural&nbsp;Indigenous Entrepreneurship Awards, which celebrate excellence and outstanding achievement and impact in Indigenous entrepreneurship.&nbsp;A 60’s scoop survivor, Gerald James Brandon, is an example of achievement through resilience and struggle.&nbsp;  In his teenage years, Gerry experienced homelessness, addiction and spent time in jail. Yet, he persevered to attain degrees in business, planning, culinary arts and teaching; mentoring young people and at-risk youth throughout his life and later opening&nbsp;the highly sought after&nbsp;L’Autochtone Taverne Americaine, an upmarket urban Bar &amp; Grill.&nbsp;  “The best part of the journey is the people,” said&nbsp;Gerry Brandon. “I am proud when I see our team buying their first homes, growing their families, growing as individuals and contributing to their community. This Award is for my spouse, co-workers, and staff in recognition and gratitude for their efforts, patience during the pandemic, for their commitment to the community.” Read more about Gerry and L&#8217;Autochtone Taverne Americaine&nbsp;here. [&#8230;]</p>
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